A small book about Christmas Puddings
The King of Puddings gives us a taste of the incredibly rich stories behind the traditional Christmas Pudding, taking us on a journey around the world and through history. This small book introduces us to a taste of the rich cultural and natural history that goes into the pudding with each ingredient. We meet kings and paupers, discover medicinal secrets and trace the trade routes and empires that have shaped our world – and our Christmas traditions. Truly the Christmas Pudding – love it or hate it – is the King of Puddings.
About the Author
Angela Dixon is a former lecturer and journalist. As a volunteer guide at Kew Gardens, she has broadcast on BBC Radio and Television on the botanical ingredients of the Christmas Pudding.
A SpiderBooks Publication
40pp B/W on ivory paper, Saddle-stitched
Hand-finished limited edition with glitter
- Oranges & Lemons
- A Recipe for Christmas Pudding
- Mrs Beeton’s Plum Pudding (Very Good)
- Scripture Pudding: A Riddle
- Some Sources & Further Reading
We have just launched a series of Football Quiz Downloads at Mr Tom’s Football Quizzes.
Challenge your football wits with riddles such as
“Who are the most successful club in Northern Ireland, with over 100 trophies to their name?”
“With which Scottish club did Alan Hansen begin his career?”
Just click to download the PDF file featuring Free Football Quiz No. 1 and an Answer Sheet for players to use.
What if I were a….? This is a menagerie of animal poems by Rob Clucas-Tomlinson in a limited edition handmade book, with handdrawn ink illustrations by Sarah Dixon.
The print Edition is SOLD OUT but you can download the digital edition here for 99p.
Future editions are in progress.
A wall frieze for children, about the formation of the island of Cyprus
This is a frieze publication of “The Troodos and the Prodromos”, a humorous poem about the formation of the island of Cyprus, written by Giles Dixon whilst living on the island in the seventies. It is now in its second edition.
Printed on quality textured cream board, the frieze is a metre long when fully extended, and 20cm high. ISBN 978-0-956108418
To place a request for the Troodos and Prodromos frieze, please make an enquiry here: